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Fire Pit Installation questions, answered by experts

Regular inspections ensure no blockages, structural stability, prevention from fire hazards, and maintenance of optimal heat venting, safeguarding household safety.

Once your ashes have fully cooled, you can place them in a heavy-duty trash bag and put them into the bin with your normal trash. If you have wood ash, you can add the ash to your composting pile or sprinkle it over your grass or plants directly for added nutrients.

You should have either an ABC or K-rated fire extinguisher in the kitchen. ABC fire extinguishers put out wood, trash, paper, plastic, and textile fires along with grease, oil, gas, kerosene, and electrical fires. A class K fire extinguisher is specifically rated for use in the kitchen and is designed to extinguish combustible cooking materials, including grease and fat. 

Disposable fire extinguishers are good for anywhere from 10 to 12 years, but check the documentation that accompanied your specific model to make sure. Additionally, there are rechargeable models out there that last 12 to 20 years, but they require a professional inspection every six years.

You can install your own fire door, but since it’s a safety measure in your home (and often the only way to passively slow down a fire), you should rely on professional door installers. These contractors know exactly what to do and how to do it, and in our opinion, their costs are worth every penny.

The Utica, IL homeowners’ guide to fire pit installation services

From average costs to expert advice, get all the answers you need to get your job done.