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*The Angi rating for Outdoor Kitchen Service companies in Dike, IA is a rating based on verified reviews from our community of homeowners who have used these pros to meet their Outdoor Kitchen Service needs.

*The HomeAdvisor rating for Outdoor Kitchen Service companies in Dike, IA is a rating based on verified reviews from our community of homeowners who have used these pros to meet their Outdoor Kitchen Service needs.

Last update on December 06, 2025

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Zed Construction

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Zed Construction

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6 years of experience

general construction, concrete finishing and stamping, installing, demo, large or small we get dirty doing them all. we do it all in one call making your dream home and improvements to give you the memoiys that make you completely love your home

general construction, concrete finishing and stamping, installing, demo, large or small we get dirty doing them all. we do it all in one call making your dream home and improvements to give you the memoiys that make you completely love your home

Outdoor Kitchens questions, answered by experts

While quartz countertops are durable indoors, they are not made for outdoor use. Exposure to sunlight, weather, and even heat from barbeque grills can cause the resins to break down, impacting the surface.

In most cases, you will need building permits for an outdoor kitchen. Generally speaking, you’ll need building permits for anything with a permanent foundation, and since outdoor kitchens typically require a concrete foundation, they demand building permits. Outdoor kitchen permits usually cost between $250 and $500, but you could pay as much as $2,000 for larger or more involved kitchens. You might also need separate permits to run utility lines to your kitchen, which could add an additional $75 to $200 to your installation cost.

You can call a second kitchen many different names—butler’s pantry, scullery, prep kitchen, working kitchen, dirty kitchen, or even just second kitchen. In modern times, however, second kitchens are almost always called prep kitchens or small kitchens. However, the purpose of a second kitchen remains the same—prepare food and clean items “behind closed doors.”

The difference between a built-in and regular grill is installation and design. A built-in grill is integrated into an outdoor kitchen or structure, often within a countertop or island. It is a permanent fixture. A regular grill is standalone, portable, or cart-mounted, allowing mobility and versatility in placement. Built-in grills are typically larger with more cooking space, while regular grills come in various sizes. Built-in grills are favored for creating a custom outdoor cooking area, while regular grills provide convenience and flexibility.

In most cases, yes, an outdoor living space adds value to your home. The trick to your best return on investment is to choose high-quality building materials that will look nice and durable without crossing the line into total luxury that becomes cost-ineffective. For example, there’s no need to install marble tiles around your pool, but a durable and aesthetically pleasing deck will go a long way.

The Dike, IA homeowners’ guide to outdoor kitchen services

From average costs to expert advice, get all the answers you need to get your job done.

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