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Concrete countertops require regular upkeep to maintain their appearance and durability, and are generally considered harder to maintain than other materials. For daily cleaning, use a mild, pH-neutral cleaner and avoid harsh, acidic products that can damage the sealant. It is crucial to wipe up spills immediately, especially from acidic substances, as concrete stains easily. To protect against stains and moisture, the countertops must be resealed periodically—at least once a year, if not more frequently. Additionally, use a cutting board to avoid scratching the surface. Be aware that concrete is also prone to cracking over time, which may require repairs.

You don’t need a cutting board. In fact, cutting is the original purpose of butcher block countertops. That said, wood is porous and can harbor germs. You’ll need to clean your countertop thoroughly after use. Knives can also scratch the surface. This adds to the patina of the wood, but not everyone likes the look—in which case, you may want to use a cutting board.

The standard kitchen countertop height is 36 inches, so a 37-inch countertop should work fine. However, if you’re 5’4” or shorter, a 37-inch countertop might be too high. Ideally, the countertop will be three to four inches below your elbows.

Caesarstone® offers both quartz and porcelain counters, which are types of engineered stone countertops. Generally, you can expect to pay $50 to $200 per square foot for quartz countertops. If you decide to go with Caesarstone® quartz counters, then you’ll pay $75 to $125 per square foot, which is in the mid-range of what most quartz manufacturers charge.

Additionally, Caesarstone® is typically less expensive than quartzite, which is a natural quartz countertop that costs $80 to $220 per square foot. Depending on the Caesarstone® countertop you choose, you may spend significantly more on quartzite counters.