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Last update on January 07, 2026

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Avatar for Royal Crest Custom Woods, LLC
Royal Crest Custom Woods, LLC
3.7(
9
)
Outdoor Kitchen-Build

Serving Guy, AR and surrounding areas

In business since 2013

Free estimates

Credit card accepted

"They did a great job. They were not the cheapest price, but what I got for my money was high quality cabinets, soft close drawers and other amenities that was not included in some of the other bids. They also worked with every step of the way to give me my dream kitchen."
Royal Crest Custom Woods
Royal Crest Custom Woods
Royal Crest
Royal Crest
Royal Crest

+11

Response time12 hrs
Response rate100%
Recommended by100%of homeowners
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Outdoor Kitchens questions, answered by experts

You can use normal bricks as cladding for a concrete or clay pizza oven or as a base underneath one. Fire bricks or solid clay bricks are necessary for an outdoor pizza oven’s floor, and you can use clay bricks for the rest of the oven.

While it is possible to do this kind of project at any point in the year, save it for the mildest parts of winter if you can. That way, your backyard won’t be under construction during prime grilling season. Plus, contractors tend to be less busy on outdoor projects then, so you might get a better deal and the installation might take less time.

There are several ways to save money and keep costs down when building an outdoor kitchen. Building on an existing patio can reduce the cost of a new foundation, especially if it's close to the house. You can also save on utility line installation by opting out of a sink and using a built-in propane or charcoal grill. If you have the skills, tackling parts of the project yourself—like building or finishing cabinets, installing fixtures, and constructing seating—can lead to significant savings. Reusing appliances you already have is another great way to cut costs. Finally, consider starting small with just the essential components and adding more features over time as your budget allows.

You can call a second kitchen many different names—butler’s pantry, scullery, prep kitchen, working kitchen, dirty kitchen, or even just second kitchen. In modern times, however, second kitchens are almost always called prep kitchens or small kitchens. However, the purpose of a second kitchen remains the same—prepare food and clean items “behind closed doors.”

A fireplace is, by definition, an enclosed space where you burn wood or other fuel for the purpose of generating light and heat. A firepit burns wood and is much less expensive to build, but they aren’t technically a fireplace as it isn’t enclosed. An outdoor oven—commonly outdoor brick pizza ovens—often uses wood as fuel, but its primary purpose is to cook food, and you’d rarely just burn wood inside them for warmth or aesthetic reasons.

The Guy, AR homeowners’ guide to outdoor kitchen services

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