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Continuous feed garbage disposals are the favorite model for many homeowners for a reason. As opposed to batch feed models, add food scraps to the drain whenever the disposal is running. This variety is also typically less expensive, more convenient, and easier to clean.

On average, it takes one to four hours for a professional to install a garbage disposal. This includes removing the old unit, taking necessary measurements for positioning, removing and fitting new pipes, and installing the brand-new disposal system. If there are unforeseen issues, such as accessibility concerns, the process takes longer.

The main issue with garbage disposals is clogging. This can mean a clogging of the pipes that expel the food along with water, or a clogging of the mechanical parts themselves. The problem lies in the solution because you can’t easily see clogs if they’re inside the system, and reaching in to dislodge stuck items is a risky proposal. Call a pro and ask what they would do, but if you can’t see the clog easily, and running the unit won’t free it, you need to let a professional handle the fix. 

These appliances certainly increase the number of things allowed down the drain, but they’re not foolproof. There are several items you shouldn’t put in your garbage disposal, according to manufacturers and technicians. Don’t put coffee grounds down the drain. The same goes for eggshells, potato peels, hard foods, onion skins, and any dry, expandable food. Most importantly, never put grease or oils down the drain.