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Silestone® isn’t recommended for outdoor use because UV rays can damage the surface. Long-term exposure to direct sunlight can cause discoloration. Instead, choose an outdoor-friendly countertop material like tile, concrete, stainless steel, or natural stone. If you do choose a natural stone, make sure you either seal it or avoid highly porous stones. For example, choose soapstone over marble.

How often you need to reseal marble countertops depends on the quality and color of the stone, the traffic on the surface, and the type of sealant. Sealing at least once a year is the general rule of thumb. However, if your large family loves to cook or the countertops are in a busy family bathroom, you might have to reseal them every six months (or more). The surfaces of your rarely used guest bathroom might not need resealing for a few years.

Yes, baking soda does shine marble. Sprinkle it directly on the marble and let it sit for about five minutes, then wipe it clean with a damp microfiber cloth. If you’d like to make a baking soda paste, then simply mix the baking soda with equal parts water and apply it. You can also add baking soda and dishwashing liquid to a bucket of warm water and mop a marble surface.

A water-based, low- or no-VOC sealer is typically a good choice for marble countertops. Choose a sealant that is certified safe for contact with food when applying to kitchen countertops. For high-traffic areas, look for formulas that have heat-resistant and acid-resistant features. While there are economical and convenient spray-on sealers, they don’t coat the surface as effectively as the ones you apply with a pad or brush.