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Greene Mountain View Inn

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Greene Mountain View Inn

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27 years of experience

Welcome to Greene Mountain View Inn! Located in scenic Tannersville, New York, Greene Mountain View Inn has been standing since 1890! Quiet, quaint and beautiful, we offer an escape from your busy lives. We offer 15 beautifully appointed bedrooms, all with their own private bathroom, television, and refrigerator. Wake up to our expanded continental breakfast, and venture into the charming village of Tannersville. In the spring and summer, we are just steps away from Lake Rip Van Winkle, and in the winter, we are just four short miles from major ski resorts. Give us a call and book your next getaway!

Welcome to Greene Mountain View Inn! Located in scenic Tannersville, New York, Greene Mountain View Inn has been standing since 1890! Quiet, quaint and beautiful, we offer an escape from your busy lives. We offer 15 beautifully appointed bedrooms, all with their own private bathroom, television, and refrigerator. Wake up to our expanded continental breakfast, and venture into the charming village of Tannersville. In the spring and summer, we are just steps away from Lake Rip Van Winkle, and in the winter, we are just four short miles from major ski resorts. Give us a call and book your next getaway!


Outdoor Kitchens questions, answered by experts

A fireplace is, by definition, an enclosed space where you burn wood or other fuel for the purpose of generating light and heat. A firepit burns wood and is much less expensive to build, but they aren’t technically a fireplace as it isn’t enclosed. An outdoor oven—commonly outdoor brick pizza ovens—often uses wood as fuel, but its primary purpose is to cook food, and you’d rarely just burn wood inside them for warmth or aesthetic reasons.

In most cases, an outdoor kitchen will significantly increase your property value. Outdoor kitchens beautify your yard and add utility to it, not only for you to enjoy but also to entice buyers to offer more for your home. Opting for higher-quality materials and a professional installation will make a big difference in terms of the return on investment from your outdoor kitchen installation. The only exception is if your outdoor kitchen takes up a large portion of your yard, which could be seen as a drawback to some people.

Your maintenance needs revolve around the type of foundation you choose, as well as how you furnish or decorate it. Patios require little else other than the occasional hose-down, but decks and other wooden structures will require annual power washing and sealing. You may also need to restain the wood every two to three years.

Adding a solid roof rather than building a pergola or leaving the space open will make maintenance much easier. Without a roof, you will need to spend more time sweeping, washing, and covering your furniture to protect it from UV bleaching.

You can build an outdoor kitchen on a deck, but you should choose composite decking since it's more heat-resistant. Metal deck materials like steel and aluminum are also good choices because they're less flammable than wood. You should also consider the weight of the kitchen—make sure your deck can support it and any appliances you plan to use. You should consult a structural engineer to confirm exactly how much weight your deck can safely support when building an outdoor kitchen. 

Older research tells us that adding an outdoor pizza oven is unlikely to increase ROI. But thanks to an uptick in interest in this feature, it’s becoming increasingly likely that installing one will boost your home’s value by a small amount.

The Malone, NY homeowners’ guide to outdoor kitchen services

From average costs to expert advice, get all the answers you need to get your job done.