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Onions, peppers, fish, broccoli, and fried chicken taste great—but the leftover smells can be less than appetizing. Even if these foods are cooked perfectly, the odors they leave behind can linger well beyond the dishes being cleared and washed. Fortunately, you can use the same tips to get a burnt smell out of the house and remove stubborn food odors. In addition, make sure you’re keeping your fridge clear of odor-smelling foods for too long to keep the stench from invading other foods. 

You will need to discuss with your pest control expert to know when and what to clean after the treatment. Sometimes, you may have to wait a couple of weeks for deep cleaning to avoid wiping up the treatment they applied.

However, you’ll want to wipe down any surfaces you use for food prep and eating. Before the treatment, you’ll also want to make sure that items such as pet dishes and children's toys won’t be exposed to the chemicals.

Absolutely! We prioritize using eco-friendly, non-toxic products to ensure your home's and the environment's safety.

Ideally, you should do a cleaning once every week. Make your fridge cleaning a part of your weekly Sunday chores, if possible. This will prevent bacteria from breeding and help your fridge work more efficiently; spilled food can cause food to build up near the fridge vents, which forces your fridge to do more work to stay at an optimal cold temperature.