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The correct water temperature for your dishwasher depends on the washing phase. When water enters the machine, it should be around 120 degrees Fahrenheit, but no hotter than 150 degrees. During the wash cycle, the machine will heat the water to between 130 and 140 degrees. If your dishwasher has a sanitizing cycle, the water can reach a temperature of up to 180 degrees.

It’s not worth fixing a 20-year-old dishwasher or any 20-year-old appliance. Twenty years is beyond the useful life span of nearly every major household appliance. Once the appliance nears the end of its useful life span, repairs will become more frequent. A replacement often becomes more cost-effective at that point.

Maintenance includes regular filter cleaning, checking water connections, and ensuring that the unit operates at optimal efficiency without blockages.

Yes, you can use vinegar to unclog a dishwasher. To do so, combine 4 tablespoons of white vinegar with 4 tablespoons of baking soda and pour the mixture down your dishwasher’s drain. Let it sit for 15 minutes, then pour a cup of hot water down the drain to flush everything out. Finally, run a rinse cycle on your dishwasher to see if the clog is gone.