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Marble countertops can last from 20 to 100 years, making them an excellent choice for anyone looking for durability. The life span depends on several factors, including how well you take care of your marble countertops. Marble is a porous material, so it can require more upkeep than other countertop options.

Yes, Corian® and other solid surface countertops can be cut with standard woodworking tools like a circular saw or a jigsaw, but using the correct blade is crucial for the best results.

The recommended blade is a tungsten carbide-tipped blade, often called a solid-surface planer or triple chip grind blade. This type of blade is hard enough to cut through the material effectively. For a jigsaw, a fine-tooth down-cutting blade should be used.

It is important to note that a diamond blade is not necessary. Diamond blades are designed for harder materials like natural stone, concrete, or brick, and Corian is not a natural stone.

Using blades designed for wood is not recommended as they can cause microfractures that weaken the countertop's edges. While a tungsten carbide blade provides a much cleaner cut, the resulting edge will still be rough and must be sanded and smoothed to prevent microfractures from developing over time.

Marble countertops are often considered better than limestone because of their superior durability and luxurious appearance. Marble is harder and less prone to scratching and denting, though it still requires maintenance and sealing to prevent stains and etching. Marble is typically more expensive, but its beautiful veining and range of colors offer a high-end look. 

Rock salt and ice melts contain sodium chloride, aka salt, and are corrosive to metal and concrete. If used frequently over time, it can cause corrosion, discoloration, chipping, and cracking to patios, walkways, and driveways. You can try a rock salt alternative or hire a professional snow removal company instead.