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Tony Giesel Construction

5.00(
3
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Tony Giesel Construction

5.00(
3
)
Customers say: Quick response
Recommended by 100% of Angi customers
Recommended by 100% of HomeAdvisor customers

We are a family owned business. We have been building and remodeling homes for over 20 years. We offer new construction, or any remodeling projects that you may need. We specialize in new homes, kitchen and bath remodels, along with a gutter protection system. Please review our website and give us a call! WE OFFER FREE ESTIMATES!

We are a family owned business. We have been building and remodeling homes for over 20 years. We offer new construction, or any remodeling projects that you may need. We specialize in new homes, kitchen and bath remodels, along with a gutter protection system. Please review our website and give us a call! WE OFFER FREE ESTIMATES!



DOWNEY LAWN & LANDSCAPE

2.00(
3
)

DOWNEY LAWN & LANDSCAPE

2.00(
3
)
31 years of experience

In business over 20 years. Areas number 1 volume sod installation company. Sod, sprinkler systems, water features, fire features, patios, decks, pergolas, athletic fields, and much more!

In business over 20 years. Areas number 1 volume sod installation company. Sod, sprinkler systems, water features, fire features, patios, decks, pergolas, athletic fields, and much more!

Outdoor Kitchens questions, answered by experts

Costs depend on materials, labor, appliances, and whether electrical or plumbing modifications are required.

You can call a second kitchen many different names—butler’s pantry, scullery, prep kitchen, working kitchen, dirty kitchen, or even just second kitchen. In modern times, however, second kitchens are almost always called prep kitchens or small kitchens. However, the purpose of a second kitchen remains the same—prepare food and clean items “behind closed doors.”

In most cases, you will need building permits for an outdoor kitchen. Generally speaking, you’ll need building permits for anything with a permanent foundation, and since outdoor kitchens typically require a concrete foundation, they demand building permits. Outdoor kitchen permits usually cost between $250 and $500, but you could pay as much as $2,000 for larger or more involved kitchens. You might also need separate permits to run utility lines to your kitchen, which could add an additional $75 to $200 to your installation cost.

Summer kitchens can cost anywhere from $1,000 to $50,000 to build. The average price is on the lower end of that range, however, at $15,500. The typical homeowner is more likely to pay between $6,000 and $25,000 than approach the $50,000 mark. Materials for framework, flooring, and countertops are the most expensive type of expenditure, with appliances coming in second. There are a few additional costs that may not immediately come to mind when planning an outdoor kitchen, some of which include: permits, routine maintenance, pest control, and winterization.

Built-in gas grills typically have a life span of 10 to 15 years. However, their longevity can vary based on quality, usage frequency, climate conditions, and maintenance routines. High-quality models made from durable materials tend to last longer. Additionally, regular cleaning, covering the grill when not in use, and conducting routine maintenance tasks such as cleaning burners and replacing worn-out parts can extend its life. A well-maintained built-in gas grill can provide excellent performance and memorable cooking experiences for a decade or more, making it a worthwhile investment for outdoor cooking enthusiasts.

The Satanta, KS homeowners’ guide to outdoor kitchen services

From average costs to expert advice, get all the answers you need to get your job done.