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I am a detail-oriented person with the knowledge and skills to build or repair about anything at a persons home. I am a single person small business but do have a couple of people that help me when needed. I am not afraid to get my hands dirty. Customer service is always priority one. I also build custom outdoor furniture and small interior pieces as well. I excel in figuring out how to accomplish the difficult or different tasks one may want. I have been is business for myself only 4 short years but I have over 20 years experience in the different fields. I look forward to talking with you so we can finish your next project together.

I am a detail-oriented person with the knowledge and skills to build or repair about anything at a persons home. I am a single person small business but do have a couple of people that help me when needed. I am not afraid to get my hands dirty. Customer service is always priority one. I also build custom outdoor furniture and small interior pieces as well. I excel in figuring out how to accomplish the difficult or different tasks one may want. I have been is business for myself only 4 short years but I have over 20 years experience in the different fields. I look forward to talking with you so we can finish your next project together.


Avatar for Tripp Landscaping

Tripp Landscaping

4.67(
12
)

Tripp Landscaping

4.67(
12
)
Customers say: Quality work
Recommended by 91% of Angi customers
Recommended by 91% of HomeAdvisor customers

Tripp Landscaping has strived to provide top-notch landscaping service to the Springfield area. Its success is reflected in the many satisfied clients the business has seen over the years. Like most businesses, Tripp Landscaping had humble beginnings. It started as a small operation owner/founder Mark Tripp began at his Springfield home in 1978. He had only a handfull of employees. It wasn't long before the business grew too big for Mark's home, so he set up shop at his first retail location on 6th Street, Springfield. As the company grew and evolved, Mark decided in 1992 to move the business to its current location on Woodside Rd., in Springfield. Tripp Landscaping currently includes a nursery stocked with high-quality trees, shrubs, and perennials, in addition to an office where design creation and presentation take place.

Tripp Landscaping has strived to provide top-notch landscaping service to the Springfield area. Its success is reflected in the many satisfied clients the business has seen over the years. Like most businesses, Tripp Landscaping had humble beginnings. It started as a small operation owner/founder Mark Tripp began at his Springfield home in 1978. He had only a handfull of employees. It wasn't long before the business grew too big for Mark's home, so he set up shop at his first retail location on 6th Street, Springfield. As the company grew and evolved, Mark decided in 1992 to move the business to its current location on Woodside Rd., in Springfield. Tripp Landscaping currently includes a nursery stocked with high-quality trees, shrubs, and perennials, in addition to an office where design creation and presentation take place.

Outdoor Kitchens questions, answered by experts

Most projects take 2-6 weeks, depending on design complexity and weather conditions.

The difference between a built-in and regular grill is installation and design. A built-in grill is integrated into an outdoor kitchen or structure, often within a countertop or island. It is a permanent fixture. A regular grill is standalone, portable, or cart-mounted, allowing mobility and versatility in placement. Built-in grills are typically larger with more cooking space, while regular grills come in various sizes. Built-in grills are favored for creating a custom outdoor cooking area, while regular grills provide convenience and flexibility.

In general, the best types of wood for outdoor kitchens are naturally resistant to elements like water and heat and the damage they impart, like fading and mold or mildew development. For the best results, opt for teak, mahogany, and oak, and make sure they're pressure-treated for extra protection.

Outdoor kitchens can quickly get expensive, but there are a few things you can do to help keep costs down, including the following:

  • You can build on an existing patio to reduce the cost of a new foundation.

  • Opt out of a sink and stick with a built-in propane or charcoal grill to save on utility line installation costs.

  • You can tackle the parts of the project that are DIYable, like finishing cabinets, installing fixtures, and building seating.

  • Keep your kitchen small and make a big impact with proper planning and upgrading the essential components instead.

The best height for a pizza oven is one that allows the user to easily see what’s going on inside and comfortably place pies without having to crouch over. In general, that means the opening should be between 36 and 48 inches off the ground. By contrast, the height of the dome is totally up to your preference, because different heights create different results. Shorter domes are better for creating Neapolitan-style pies, whereas taller domes are ideal for NY-style recipes.

The Virden, IL homeowners’ guide to outdoor kitchen services

From average costs to expert advice, get all the answers you need to get your job done.