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You should leave a gap between drywall sheets because they naturally expand and contract along with the building framing as temperature and humidity change. Most pro drywall installers leave a gap of about ⅛ inch between drywall sheets, allowing the sheets to expand, contract, and shift without cracking or becoming damaged. If you don’t leave enough gaps between slabs, the edges will press against each other when they expand, and the pressure can cause visible cracks.

You can install backsplash on kitchen drywall, as long as you ensure your drywall is clean and dry before you apply the tiles. Your kitchen walls should be made of green board drywall, which is moisture-resistant. If you don’t have green board where your new backsplash will go, you should swap it out.

Yes, taping inside corners is a critical step in the drywall installation process.  Properly taping inside corners is essential for achieving a professional look, and an installation that resists cracking and maintains its integrity over time. Taping the corners involves the application of a joint compound along the seam where two drywall pieces meet. This process provides reinforcement, conceals the seam, and prevents future gaps or cracks from developing.

Any level over 17% moisture should be replaced, as this could be a sign that the drywall is too compromised to be considered safe. A contractor or water restoration provider can come out and use a moisture meter to check the moisture level in your drywall. 

If after a visual inspection you’re still unsure about if your drywall is salvageable, a professional reading is the next best option.