Best countertop and backsplash pros near Crossett, AR

You don’t need a cutting board. In fact, cutting is the original purpose of butcher block countertops. That said, wood is porous and can harbor germs. You’ll need to clean your countertop thoroughly after use. Knives can also scratch the surface. This adds to the patina of the wood, but not everyone likes the look—in which case, you may want to use a cutting board.

Here are some things to avoid to help protect, maintain, and care for laminate countertops. Do not put hot pans or appliances directly onto the countertops because they can scorch the surface. Always use trivets and hot pads. Avoid using harsh, abrasive cleaning products and steel wool. Opt for hot, soapy water and a soft microfiber cloth instead.

Concrete countertops require regular upkeep to maintain their appearance and durability, and are generally considered harder to maintain than other materials. For daily cleaning, use a mild, pH-neutral cleaner and avoid harsh, acidic products that can damage the sealant. It is crucial to wipe up spills immediately, especially from acidic substances, as concrete stains easily. To protect against stains and moisture, the countertops must be resealed periodically—at least once a year, if not more frequently. Additionally, use a cutting board to avoid scratching the surface. Be aware that concrete is also prone to cracking over time, which may require repairs.

Unfortunately, you cannot put hot pans directly on laminate countertops, as the heat can cause significant damage. The heat can cause chips, burns, and marks, plus weaken the laminate. If you do have something hot you need to set down, then be sure you use a trivet or towel as a barrier between the countertop and pan so you can prolong its life.