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Kevin reed

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Kevin reed

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14 years of experience

I am a Journeyman Union Carpenter by trade but after 15 years left it to pursue other things. I have had rental properties and done hundreds of property rehabs and remodels over the years. I have a working knowledge of plumbing and electrical and I take pride in my work. I also rehab and refinish antique wood furniture and build custom furniture out of old wood and recycled materials. No job is too small and I enjoy meeting all the people that this kind of work leads me too.

I am a Journeyman Union Carpenter by trade but after 15 years left it to pursue other things. I have had rental properties and done hundreds of property rehabs and remodels over the years. I have a working knowledge of plumbing and electrical and I take pride in my work. I also rehab and refinish antique wood furniture and build custom furniture out of old wood and recycled materials. No job is too small and I enjoy meeting all the people that this kind of work leads me too.



Outdoor Kitchens questions, answered by experts

No, even if you have a vague idea of what you want, it’s a good idea to reach out to a contractor that specializes in outdoor kitchens for assistance. Professionals who have constructed kitchens for other homeowners can not only help you think about the functionality and convenience of your outdoor space—which many homeowners neglect—but they can also help you choose high-quality, durable materials that meet your budget and match the rest of your outdoor space. In fact, it’s often better to contact a contractor and get the ball rolling before you have a solidified plan for your outdoor kitchen.

You can use normal bricks as cladding for a concrete or clay pizza oven or as a base underneath one. Fire bricks or solid clay bricks are necessary for an outdoor pizza oven’s floor, and you can use clay bricks for the rest of the oven.

You can call a second kitchen many different names—butler’s pantry, scullery, prep kitchen, working kitchen, dirty kitchen, or even just second kitchen. In modern times, however, second kitchens are almost always called prep kitchens or small kitchens. However, the purpose of a second kitchen remains the same—prepare food and clean items “behind closed doors.”

Costs depend on materials, labor, appliances, and whether electrical or plumbing modifications are required.

DIY is possible for small setups, but professional services ensure proper gas, plumbing, and electrical work.

The Bay, AR homeowners’ guide to outdoor kitchen services

From average costs to expert advice, get all the answers you need to get your job done.