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Stone Countertops questions, answered by experts

Stone can last anywhere from 15 to 100 years before it needs to be restored. You should clean your stone flooring or countertops regularly using cleaners designed for stone surfaces. Stay on top of vacuuming to prevent scratches from deteriorating stone faster, deep clean your stone surfaces using a pH-neutral cleaning solution at least once a year, and reseal the stone every one to five years, depending on foot traffic or usage.

Rounded countertop edges, like bullnose or eased edges, are the least likely to chip. Their smooth, curved design helps distribute impact more evenly, unlike sharp corners, which often take the brunt of a hit. Also, unlike pointed edges, rounded edges won't snag on material like dishcloths or clothing.

Marble is very porous, so it stains more than non-porous quartz. Exercise caution when drinking wine and juice or cooking with oil near the marble fixture.

Onyx countertops are naturally porous, absorbing liquids and staining easily without proper care. Regular sealing every 6 to 12 months is essential to keep them looking their best. Daily maintenance includes wiping up spills immediately and avoiding harsh cleaners or acidic substances that can etch the surface. 

If you're looking to break up a stone slab or some landscaping stone, the process is very similar to breaking up a boulder, and may in fact be easier because it is easier to access and not as deeply buried into the ground.

The Sutton, WV homeowners’ guide to stone countertop services

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