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While you might get away with once-monthly vacuuming in rooms you hardly use, it’s not ideal in other parts of your home. Your living spaces will look untidy, and leaving all that dirt lying around is not the most hygienic. Plus, the longer abrasive debris sits on your surfaces, the more chance of scratches or damage to carpet fibers. 

To neutralize mildew smell, you can use natural deodorizers like baking soda or activated charcoal. Baking soda absorbs odors; sprinkle it liberally on the affected area, let it sit for a few hours, then vacuum it up. Activated charcoal, available in pouches, works similarly. Vinegar, with its natural acidic properties, can also neutralize odors. Mix equal parts water and vinegar, spray the affected area lightly, then blot it with a dry cloth. Enzymatic cleaners are effective too, breaking down odor-causing compounds.

Not cleaning your house on a regular basis can lead to elevated allergen levels, pest problems, mold growth, damaged belongings, and parts of your home falling into disrepair. Consistent cleaning prevents problems that can lead to illness and ensures you’re aware of the condition of everything in your home so you can maintain and repair things as needed.

Bleach isn’t the best choice to use while cleaning a refrigerator. Food absorbs odors, and bleach is known for its lingering smell, which can then lead to your fresh foods tasting off. Most people don’t safely dilute bleach, either. If you’re concerned about bacteria or mold from contaminated food, the Centers for Disease Control and Prevention recommends using a bleach solution of 1 tablespoon of bleach to 1 gallon of water for sanitizing. Be sure to let the fridge air out for an hour or more afterward to let the fumes dissipate.