Get matched with top stone and gravel pros in Eureka, SD

Europe is a continent made of many individual countries with a history of city life. In these cities, dirt roads were unsanitary and often shifted. The Ancient Romans started laying cobblestone streets in the 3rd century, which became an iconic feature of European cities. The durable and practical paving material proved to be extremely weather-resistant.

You can use normal bricks as cladding for a concrete or clay pizza oven or as a base underneath one. Fire bricks or solid clay bricks are necessary for an outdoor pizza oven’s floor, and you can use clay bricks for the rest of the oven.

Stone houses used to be much more practical, but with the advent of stronger and cheaper materials like concrete, they aren’t seen as much anymore. There are some parts of the world where it makes sense to build with stone, and they are usually next to a stone quarry. Stone is, however, very weather-resistant, which is why many homes near the sea and on mountains are still built with local stone.

No, you shouldn’t lay bricks directly on dirt. While it might seem like a shortcut, it leads to a patio that shifts, sinks, and becomes a maintenance headache. Dirt expands, contracts, and erodes—none of which mix well with long-term stability. To build something that lasts, excavate the topsoil, compact a layer of crushed gravel, and add a coarse sand-setting bed. This layered base gives your bricks proper support, allows drainage, and helps block weeds from creeping through. Cutting corners here just means you’ll spend more time—and money—repairing your brick patio later.