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To keep your fridge’s water dispenser sanitary, aim to clean it once every three to six months. Routine cleanup will promote better water flow, cleaner water, and a well-functioning dispenser in the long run. Your dispenser may have an alert system that lets you know when it needs cleaning.

To clean a subfloor after removing carpet, start by removing any leftover debris, such as stuck-on underlay, nails, or staples. Next, thoroughly vacuum the subfloor to eliminate dust, dirt, and loose particles. If adhesive residue remains, you can use an adhesive remover, a scraper, or a sander to gently lift it off. Finally, clean the surface by mopping or wiping it down with a damp rag and allow it to dry completely. This preparation is essential for ensuring new flooring adheres properly and to prevent bumps or wrinkles from forming.

Estate cleanout services aren’t typically priced per square foot, although you can often expect costs to increase along with the square footage of a property. The real factor at play is the number of items that need to be handled. More items, especially bulky items, mean higher costs, and larger homes tend to hold more items.

Bleach isn’t the best choice to use while cleaning a refrigerator. Food absorbs odors, and bleach is known for its lingering smell, which can then lead to your fresh foods tasting off. Most people don’t safely dilute bleach, either. If you’re concerned about bacteria or mold from contaminated food, the Centers for Disease Control and Prevention recommends using a bleach solution of 1 tablespoon of bleach to 1 gallon of water for sanitizing. Be sure to let the fridge air out for an hour or more afterward to let the fumes dissipate.