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House Cleaning questions, answered by experts

Ideally, you should clean your freezer thoroughly about every three months. But if unplugging and defrosting the freezer frequently stresses you out, aim to give it a deep clean at least twice per year.

Professionals use brushes, vacuums, and diagnostic tools to ensure thorough cleaning and safety.

Clean high-traffic areas such as kitchen surfaces, bathroom surfaces, and bedding once per week. Deep clean other areas every three months to a year. How you use a space can help you figure out how often it should be cleaned, with areas where eating, bathing, and food prep occur getting the most frequent attention.

As a general rule of thumb, avoid handwashing dishes whenever possible—especially if you have a full sink. Using a dishwasher saves water and better sanitizes your dishes. However, if you have delicate dishwear, high-end glassware, or fragile plastics, you should opt to handwash it to avoid cracks, chips, or warping from the high heat of a dishwasher.

Yes, pros use specialized solutions and pressure settings tailored to surface sensitivity.

The Malone, NY homeowners’ guide to house cleaning services

From average costs to expert advice, get all the answers you need to get your job done.