Best countertop and backsplash pros near Elko, NV

Small kitchens benefit from simple, blunt countertop edges, as complicated edges can create visual clutter and be more of a hazard if you bump into them. Eased edges are a top pick for small kitchens because they are simple, do not jut out, and do not take up additional space. Bullnose edge countertops are also popular because of their rounded design; they are elegantly simple and will not be sharp when you bump against them. Single-beveled edges are also a good choice, as they look a little more upscale but still have rounded edges for safety and simplicity.

The best way to protect your quartz countertops is to keep them clean. Promptly wipe any spills and clean with a damp cloth and dish soap as needed. Doing a deeper clean weekly is also recommended. To do this, move small appliances and fruit bowls out of the way and wash the entire surface with a squirt of dish soap on a damp cloth.

The best tool for cutting countertops depends on the type of countertop material. For some softer materials, like laminate (Formica) and butcher block, you can use a hand saw, but most experts recommend power saws like circular saws, since these make the job go faster and easier and give more even results. However, power saws and circular saws are dangerous if used incorrectly, and they can be so powerful that they damage or chip laminate, stone, and other types of countertops. For this reason, you should take safety precautions and use best practices to prevent damage.

No, in most cases, you do not have to remove your countertops to reface cabinets. Since refacing primarily involves updating the doors, drawer fronts, and exterior surfaces, your existing countertops can usually stay right where they are, making the process quicker and less disruptive. However, if your counters prevent the access needed to remove doors and drawers, they may need to be temporarily removed. It's best to consult with a professional cabinet contractor to assess your specific kitchen layout during an estimate.