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Clean high-traffic areas such as kitchen surfaces, bathroom surfaces, and bedding once per week. Deep clean other areas every three months to a year. How you use a space can help you figure out how often it should be cleaned, with areas where eating, bathing, and food prep occur getting the most frequent attention.

Most experts agree that the best thing with which to clean epoxy floors is a diluted mixture of ammonia and warm water. You can also use mild dish soap diluted with warm water or a degreaser (such as Simple Green or Goof Off) diluted with warm water. Some soap-based cleaners can leave a haze. If you notice this, further dilute the mixture with water or use a different detergent that does not leave a film. You should never use harsh cleaning chemicals, any type of acidic compound (such as vinegar or citrus-based cleansers), or harsh scrubbers like steel wool or hard bristle brushes.

As a general rule, you should clean your oven at least every three months, though this depends on how often you use it and the amount of residue buildup. A clear sign that your oven needs cleaning is if you notice smoke or a burning smell during use. Many ovens have a self-cleaning cycle, which heats the oven to an extreme temperature. If you use this feature, stay home while it runs and consider ventilating the room, as it can create smoke. For manual cleaning, you can make a paste of baking soda and water or use white vinegar before resorting to harsher, store-bought oven cleaners.