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Countertops and Backsplashes questions, answered by experts

Mitered edge countertops are usually 2 to 2.5 inches thick. The thickness accounts for the 45-degree angle required to form a seamless corner, resulting in a dramatic and thick-edged appearance.

If you want your butcher countertops to last the typical 20 years, you should seal them monthly. Most homeowners use either oil or polyurethane, which helps repel water from the porous material. Keep in mind that if your countertops are in a kitchen, you’ll want to use a food-grade sealant. Tung oil, mineral oil, and beeswax are all popular options.

No, you should not put a hot pan or pot directly on a quartz countertop. While quartz is generally heat-resistant, the resin binders used in its manufacturing are sensitive to extreme heat from items exceeding 150 degrees Fahrenheit. This can damage the resin, leading to discoloration, burns, or even cracking. To prevent permanent damage, always use trivets or hot pads for hot cookware.

New countertops can last for anywhere between 15 and 50 years, with the exact lifespan depending on the material:

  • Quartz: 50 to 100 years

  • Marble: 50 to 100 years

  • Granite: 50 to 100 years

  • Laminate: 15 to 20 years

  • Concrete: 20 to 30 years

  • Tile: 40 to 100 years

Keep in mind some materials are more likely to stain and chip than others, which is an important factor to consider when it comes to the longevity of your countertops. Some materials also need special cleaning and maintenance, like tile countertops, which need grout cleaning, and concrete countertops, which need resealing.

Onyx countertops have pros and cons. If you seal it properly and take care not to damage it, it can make a good countertop surface. However, it's more often used in bathrooms, where it’s less likely to sustain damage. Having an onyx kitchen countertop is possible, but you’ll need to take extra care not to burn, stain, or otherwise damage the material.

The Grasston, MN homeowners’ guide to countertop and backsplash services

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