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Yes, it’s also important to clean off the back of your fridge several times a year. Cleaning the condenser coils, in particular, will help extend the lifespan of your fridge to ensure that it runs efficiently. Cleaning the back of the fridge also allows you to check that all the lines and cords going to your fridge are in good working condition.

To hire a professional house cleaner, start by searching online for local services or asking friends and colleagues for recommendations. Research potential companies by reviewing their websites, social media accounts, and online customer reviews. Contact them to inquire about their services and charges. It is also recommended to meet with prospective cleaners in your home to allow them to see the scope of the job, discuss expectations, and negotiate a price for the service. Always do your research before choosing a cleaning service to ensure it’s the right fit for you.

One of the best ways to prepare for a home biohazard cleanup is not to touch anything. Do not remove belongings, even if they are of value or importance, from the area as they are likely contaminated. It’s essential not to use any cleaning products of your own, as the cleaning company will be using chemicals that could interact with your products. 

One thing you can do to prepare is take pictures of your space and belongings that need to be cleaned, especially if you plan on filing a claim with your insurance company. In addition, take time to make a list of items that are valuable, sentimental, or otherwise important. The cleanup company must evaluate these belongings to make sure they are safe. 

Bleach isn’t the best choice to use while cleaning a refrigerator. Food absorbs odors, and bleach is known for its lingering smell, which can then lead to your fresh foods tasting off. Most people don’t safely dilute bleach, either. If you’re concerned about bacteria or mold from contaminated food, the Centers for Disease Control and Prevention recommends using a bleach solution of 1 tablespoon of bleach to 1 gallon of water for sanitizing. Be sure to let the fridge air out for an hour or more afterward to let the fumes dissipate.