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Yes, professional services include proper fuel line connection and ventilation to meet safety codes.

While it’s possible to repair minor grill issues like replacing a burner, more serious issues are clear indicators that you need to replace the entire unit. A few signs that your gas grill may be at the end of its life span and it’s time to consider replacing it include:

• Rusty or cracked firebox

• Weak, yellow, or uneven flames 

• Flaking, cracking grates 

• Leaking or cracked propane hoses 

• Failing igniter 

• Heavy buildup of grease 

The most significant benefit of having a gas grill over a propane grill is that you never run out of fuel unless there’s an outage in your area, which is rare. Unlike with a propane grill, you’ll never need to haul tanks back and forth to a local fill station, and you’ll never find yourself unable to use your grill because you forgot to refill your tanks. Gas grills also burn slightly cleaner than propane grills, and natural gas costs significantly less than propane, meaning it’s more affordable to run your grill.

No. Placing a built-in grill against the house is discouraged due to safety concerns. Building codes and regulations often require a minimum distance (typically 10 feet or more) between a gas grill and any combustible structure, including a house. Placing a grill too close poses a fire hazard and risks damage to the siding or structure, potentially leading to carbon monoxide buildup. It's essential to consult local building codes, follow manufacturer guidelines, and prioritize safety by positioning the grill at a safe distance, ideally in a well-ventilated outdoor kitchen or designated grill area.