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One of the best ways to prepare for a home biohazard cleanup is not to touch anything. Do not remove belongings, even if they are of value or importance, from the area as they are likely contaminated. It’s essential not to use any cleaning products of your own, as the cleaning company will be using chemicals that could interact with your products. 

One thing you can do to prepare is take pictures of your space and belongings that need to be cleaned, especially if you plan on filing a claim with your insurance company. In addition, take time to make a list of items that are valuable, sentimental, or otherwise important. The cleanup company must evaluate these belongings to make sure they are safe. 

After clearing away crumbs and other debris, using a store-bought cleaner that is safe for use inside of your refrigerator is the best way to clean your fridge. If you’d rather opt for a DIY solution, we share a great one above using baking soda and vinegar.

You should clean the ashes from your wood stove at least once a week during the heating season to maintain efficiency and safety. Additionally, it's crucial to have a professional clean the chimney and flue annually to remove creosote buildup, which can pose a fire hazard and affect the stove's performance. Regular cleaning ensures optimal operation and reduces the risk of harmful emissions.

Yes, a dirty oven can affect its temperature accuracy and distribution. Food debris, spills, and built-up grease on the oven walls and racks can disrupt the heat flow, causing uneven heating and potential temperature fluctuations. This can result in undercooked or overcooked dishes. Over time, a dirty oven can malfunction or even cease working. Pick up any large pieces that may have fallen off a tray (like French fries), prevent anything burning on the element, and run cleaning cycles on a regular basis.