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Tucker construction

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Tucker construction

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Tucker construction over 20yrs experience in all phases of residential construction. Windows, doors, siding,decks,kitchens, baths, remodels ,additions. Insured , many references. 413-449-6782

Tucker construction over 20yrs experience in all phases of residential construction. Windows, doors, siding,decks,kitchens, baths, remodels ,additions. Insured , many references. 413-449-6782


John Fagone Building & Development

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John Fagone Building & Development

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37 years of experience

Look me up online John fagone building and development Somersworth NH Rated in the top 10% of 13690 companies A plus rating with the BBB All phases of construction residential and commercial 100% guarantee

Look me up online John fagone building and development Somersworth NH Rated in the top 10% of 13690 companies A plus rating with the BBB All phases of construction residential and commercial 100% guarantee

Outdoor Kitchens questions, answered by experts

The difference between a built-in and regular grill is installation and design. A built-in grill is integrated into an outdoor kitchen or structure, often within a countertop or island. It is a permanent fixture. A regular grill is standalone, portable, or cart-mounted, allowing mobility and versatility in placement. Built-in grills are typically larger with more cooking space, while regular grills come in various sizes. Built-in grills are favored for creating a custom outdoor cooking area, while regular grills provide convenience and flexibility.

If you plan to have a refrigerator or other appliances that require electricity, you will need an electrical outlet in your outdoor kitchen. Be sure to comply with all National Electrical Code® (NEC®) codes for electrical wiring and outlets in kitchens. If you do not plan to install a refrigerator or any other appliances that require electricity as part of your outdoor kitchen features, then you do not need to install electrical outlets. However, it is a good idea to install at least one electrical outlet should you decide to use any appliances that require electricity.

How big a fire pit should be depends on how many people you want to get around it on a regular basis, and how big your space is. The average fire pit size is between 36 and 44 inches. However, if you regularly host big gatherings and have the appropriate outdoor space, you can go as big as 72 inches.

A fireplace is, by definition, an enclosed space where you burn wood or other fuel for the purpose of generating light and heat. A firepit burns wood and is much less expensive to build, but they aren’t technically a fireplace as it isn’t enclosed. An outdoor oven—commonly outdoor brick pizza ovens—often uses wood as fuel, but its primary purpose is to cook food, and you’d rarely just burn wood inside them for warmth or aesthetic reasons.

Weatherproofing and winterizing your outdoor kitchen is extremely important, especially if you experience intense weather events. Make sure to choose weather-resistant furniture and waterproof containers to store ingredients. Also, go with a high-quality grill that’s built to last and protect your cabinets with sealant or varnish. Finally, invest in a covering of some kind for when it rains or snows.

The Cummington, MA homeowners’ guide to outdoor kitchen services

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