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Baking soda is an effective fire reduction method. However, flour and baking powder are very dangerous around flames. Flour is flammable and it can also conduct electricity. The combination can cause serious injury from electrical shock and worsen the situation by adding fuel to the fire. Baking powder is also not an option as it's also highly flammable. 

Yes, professionals use specialized treatments to remove smoke odors and improve indoor air quality.

Smoke smell and odors typically will not go away completely on their own, especially once the particles have penetrated porous materials like walls, floors, ceilings, and furniture. While airing out affected items can help the smell subside over time, it often lingers for months or even years. To effectively remove stubborn smoke odors, you should combine several methods. Start with a thorough deep cleaning and deodorizing using substances like baking soda or activated charcoal. Air purifiers can also help capture airborne particles. In severe cases, you may need to replace heavily damaged materials. If the smell persists after repeated treatments, consider hiring a professional smoke damage restoration company for assistance.

To get rid of the smoke smell in a microwave, scrape off any burnt food residue and throw it away. Next, warm a cup of water in a microwave-safe container for three minutes. Then, dip a microfiber cloth into a mixture of water and a couple of drops of dish soap and wipe down the inside of the microwave. Dry the inside of the microwave with a fresh cloth and let everything air out for three hours.