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Bleach isn’t the best choice to use while cleaning a refrigerator. Food absorbs odors, and bleach is known for its lingering smell, which can then lead to your fresh foods tasting off. Most people don’t safely dilute bleach, either. If you’re concerned about bacteria or mold from contaminated food, the Centers for Disease Control and Prevention recommends using a bleach solution of 1 tablespoon of bleach to 1 gallon of water for sanitizing. Be sure to let the fridge air out for an hour or more afterward to let the fumes dissipate.

You can remove stubborn stains from your toilet by scrubbing with a store-bought cleaner appropriate for the toilet’s material. If you’re looking for a homemade solution, you can also use vinegar and baking soda—just pour 2 cups of white vinegar around the edges of your toilet. Once the bowl is wet with vinegar, sprinkle 3 tablespoons of baking soda, concentrating on the stains. Scrub the bowl with a toilet brush and flush to clean the mixture. 

Just a note: While combining baking soda and vinegar is OK, never mix that solution with any other cleaners.

Cleaning behind your fridge once every three months is a good goal to stick to. This helps keep messes to a minimum and ensures it runs efficiently. Seasonal cleaning will also remove dropped food and food residue that can act as pest attractants, so keeping this area clean can help keep your household healthier, too.

Maintaining a clean environment can deter spiders to a certain extent by removing clutter and reducing the number of insects they prey on. Spiders tend to favor secluded spots to spin their webs and hunt for prey, and regular cleaning practices such as dusting, vacuuming, and decluttering can disrupt these ideal conditions. Despite these preventive measures, some spider species are highly adaptable and may still infiltrate your home despite your best efforts to maintain a tidy living space.