Get matched with top grill assembly pros in Sardinia, NY

Gas grill installation costs around $540 on average, not including the price of the actual grill, and most homeowners pay between $120 and $1,400. This total will go toward laying down a new gas line, connecting it to your existing gas system, pressure testing the line, and connecting it to your grill. Your total project price will depend on the length of the gas line, whether or not the line needs to be installed underground, and the cost of the permits in your area.

The most significant benefit of having a gas grill over a propane grill is that you never run out of fuel unless there’s an outage in your area, which is rare. Unlike with a propane grill, you’ll never need to haul tanks back and forth to a local fill station, and you’ll never find yourself unable to use your grill because you forgot to refill your tanks. Gas grills also burn slightly cleaner than propane grills, and natural gas costs significantly less than propane, meaning it’s more affordable to run your grill.

Yes, most states require a plumber to be licensed, and for good reason. Hiring an unlicensed plumber could lead to poor quality work, costly future expenses, and potential code violations. Check our state licensing tool to review the local plumber guidelines.

As you browse our pro listings, take note of the “Angi Approved” badge. Angi Approved businesses meet our standards for certification, which include:

• The owner, principal, or relevant manager passed a criminal background check

• Required to have applicable state and local licenses

• Maintain an average star rating of 3.0 or better on our network, if they have at least one review

• Paying to advertise their services

• Meeting any other eligibility criteria required by Angi

Keep in mind licensing is different from certifications. A license is a legal requirement to operate a business, while certifications are voluntary.

No. Placing a built-in grill against the house is discouraged due to safety concerns. Building codes and regulations often require a minimum distance (typically 10 feet or more) between a gas grill and any combustible structure, including a house. Placing a grill too close poses a fire hazard and risks damage to the siding or structure, potentially leading to carbon monoxide buildup. It's essential to consult local building codes, follow manufacturer guidelines, and prioritize safety by positioning the grill at a safe distance, ideally in a well-ventilated outdoor kitchen or designated grill area.