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The fastest ways to kill weeds and unwanted grass include burning them, pouring boiling water on them, or pulling them out by hand, as these methods work almost instantaneously. For a quick-acting solution that works within a few hours, you can use a commercial-grade herbicide like glyphosate or a DIY vinegar, salt, and dish soap mixture. While effective, be aware that commercial herbicides introduce chemicals into your lawn. The slowest method for killing weeds is to starve them of sunlight and nutrients using mulch or fabric covers.

Crabgrass is very resilient, and homemade solutions like vinegar may not be strong enough. Typically, hand-weeding is the most effective option that doesn’t involve harmful chemicals. You can use corn-meal gluten as a natural pre-emergent herbicide, but it’s not as effective as chemical weed killers.

Vinegar cannot tell the difference between weeds and desired grass types; it kills everything it touches. Only use a vinegar or vinegar-based solution if you are relatively confident that you can navigate around the plants and grasses you want to keep. Also, don’t spray vinegar on a windy day, or it will blow onto other plants.

You should add 1 to 4 inches of mulch, depending on your garden type and needs. Keep in mind that no amount of mulch can completely prevent weeds, but a heavier coverage (closer to 4 inches) can suppress weeds enough that you are only seeing them sprout every few weeks. Finer mulch prevents weeds more effectively than large mulch, so if you’re using mulched leaves or shredded bark, 1 to 2 inches will likely suffice, while 3 to 4 inches is best for larger mulch, like bark chips or straw.