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Yes, you can use baking soda to clean your water dispenser. Mix one tablespoon of baking soda with one quart of warm water, then use a sponge or cloth to wipe the solution on the inside and outside of the dispenser. For tougher stains and grime, you can also make a lightly abrasive paste of one part baking soda and one part water to gently scrub tougher areas. Then rinse the dispenser with water. 

Yes, you can use household cleaners on silicone caulk, but opt for mild, non-abrasive cleaners. Solutions like vinegar and water are effective for tackling mold and dirt. Avoid cleaners containing ammonia or harsh chemicals because they can damage the caulk. Always test a small area first to ensure the cleaner doesn’t cause any adverse effects.

The average house cleaner cost is around $180, which should cover about four hours of work. However, each project is different and costs can range from $100 to $1,000, depending on the house size and the cleaning needed. Other cost factors can include your location and what level of cleaning you want. Standard or basic cleaning may include vacuuming, dusting, and disinfecting the kitchen and bathrooms. Deep cleaning costs about twice as much and often includes cleaning behind and underneath furniture, washing windows, and polishing hard-to-clean surfaces. Emergency cleaning, extreme cleaning, and holidays also impact pricing. Move-in and move-out cleaning typically cost more, too, because of the extensive, whole-house cleaning involved.

Putting off cleaning your fridge is a bad idea for a few reasons. For one, any food spills can build up, making it much harder to clean your fridge when you finally do get around to it. Plus, any stray pickle juice or leaky leftovers are a recipe for a stinky fridge. 

But beyond that, if you don’t clean your fridge, it could be a health hazard. Old food can turn moldy and old spills can too. Even if none of that scares you, putting off cleaning your fridge will make it look downright gross, which should be reason enough to break out your sponge.