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Outdoor Kitchens questions, answered by experts

Outdoor kitchens can quickly get expensive, but there are a few things you can do to help keep costs down, including the following:

  • You can build on an existing patio to reduce the cost of a new foundation.

  • Opt out of a sink and stick with a built-in propane or charcoal grill to save on utility line installation costs.

  • You can tackle the parts of the project that are DIYable, like finishing cabinets, installing fixtures, and building seating.

  • Keep your kitchen small and make a big impact with proper planning and upgrading the essential components instead.

An outdoor fireplace can add value to your home, with an estimated return on investment (ROI) of 56%. This luxurious outdoor feature will certainly appeal to buyers when the time comes to sell. And, of course, if you aren’t in the market, an outdoor fireplace will increase the livability of your home.

In general, the best types of wood for outdoor kitchens are naturally resistant to elements like water and heat and the damage they impart, like fading and mold or mildew development. For the best results, opt for teak, mahogany, and oak, and make sure they're pressure-treated for extra protection.

Your maintenance needs revolve around the type of foundation you choose, as well as how you furnish or decorate it. Patios require little else other than the occasional hose-down, but decks and other wooden structures will require annual power washing and sealing. You may also need to restain the wood every two to three years.

Adding a solid roof rather than building a pergola or leaving the space open will make maintenance much easier. Without a roof, you will need to spend more time sweeping, washing, and covering your furniture to protect it from UV bleaching.

Outdoor kitchen costs range from $5,000 to $30,000, depending on materials, appliances, and complexity.

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The Absarokee, MT homeowners’ guide to outdoor kitchen services

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