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If you are xeriscaping a lawn from scratch, your best bet for preparing the lawn is to work with a xeriscaping specialist in your area. The most common first step to making the transformation, however, will be to remove the turfgrass from your lawn. The subsequent steps will often include amending the soil to support new plants and installing low-drip or drip irrigation systems.

The best size rock for your landscaping depends on the design, as different boulders serve different purposes. If you want to group boulders to create a natural-looking cluster, you’ll need a range of sizes. Otherwise, here are some suggestions:

• Small boulders (smaller than 12 inches across): Best for landscape edging and fire pits 

• Medium boulders (12–24 inches): Best for retaining walls and water features

• Large boulders (more than 24 inches): Best as standalone landscaping features, steps, or walkways.

Of course, you can mix and match sizes to create a unique display.

The primary disadvantages of xeriscaping are the high upfront cost and the significant labor required to establish it. A xeriscaping project can cost between $3,000 and $24,000 on average. Additionally, the resulting landscape will have less of a traditional green appearance, which may not appeal to everyone's personal taste and could potentially narrow your pool of buyers if you decide to sell your home. However, despite these initial drawbacks, the long-term benefits include saving water, time, and money on lawn maintenance.

A scattering of leaves won’t pose a problem through the winter, but a thicker layer of leaves may not decompose before the first frost and can instead weigh down your grass and harbor mold or fungi. A thick layer of leaves also cuts off light and air that grass needs to grow. That’s why we suggest removing thick leaf layers within several days if possible. If your lawn goes dormant over the winter and snow has already caught up with you, then remove the leaves in early spring before your grass-growing season starts so your lawn can thrive.