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Several things can ruin a septic tank over time, including dumping harsh chemicals (like bleach and ammonia), pesticides, and paint thinners down your drain because they can kill the bacteria in your septic tank. You should also make sure to only flush waste and toilet paper in your toilet—otherwise, you could clog your system.

A septic tank lid is often 1 foot underground, but it could be just 4 inches from the surface or 4 feet deep. For septic tank lids that are closer to the surface, you’ll have an easier time locating them just by looking for signs in the yard or using a metal probe. But for septic tanks that are buried deeper underground, you’ll need to hire a pro with specialized equipment to track down the lid without risk of damaging utility lines.

You could be smelling sewer gas in your kitchen because of a dry P-trap, clogged vent pipe, or leaking plumbing seals. If you smell a rotten egg odor, check your sink’s P-trap and plumbing connections first. A clogged or damaged vent pipe can trap sewer gas and push it back into your kitchen through the plumbing pipes. Loose or deteriorated seals around drainpipes can also allow sewer gas to leak out. If you can’t find the source, call a local plumber for expert help.

Needing to pump the tank as soon as it “looks” full is a common myth about septic systems, as wastewater will eventually drain into the leach field. Instead, it’s better to determine how many solids have accumulated. A septic maintenance technician near you can test this to find out whether pumping is necessary.