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Marble is a porous natural stone that needs sealant to minimize staining. Leaving this type of countertop material sealant-free means any liquids left on the surface will quickly absorb into the stone, discoloring it and dulling the sheen. Dark or acidic liquids, like red wine, coffee, and lemon, are the worst culprits. 

You can cut countertops without chipping by using your saw correctly and having a new fine-toothed blade. You can also put masking tape on the front of the countertop material across the cut line and cut from front to back. However, it is very hard to cut countertops without chipping them, especially if they are made of stone or more fragile materials like laminate. The best advice is to know how to use the equipment, use the correct cutting method for the material, cut from back to front, move slowly, and practice on scrap material first.

Silestone® is a brand of quartz countertops; one isn’t necessarily better, but they have their differences. Silestone® costs slightly more than the average quartz countertop because you’re paying for the brand name and unique features. For example, Silestone® is often more sustainable than regular quartz because you can purchase varieties made with recycled materials. It also has antibacterial properties and design options some homeowners prefer. Plus, you can use it across your whole kitchen rather than solely for countertops.

Unsealed granite is more susceptible to staining and other damage. Regularly sealing your granite countertops decreases the chances you’ll need to repair damaged countertops in the future. It also keeps it looking shiny rather than becoming dull over time. You can check whether your granite needs resealing by putting a few drops of water on the counter and waiting 15 minutes to see whether the water permeates the surface.