Get matched with top grill assembly pros in Chatham, LA

A few potential problems can cause your gas grill to stop working:

• Burners aren’t properly aligned.

• Food debris is clogging the burners.

• Hose connections may be blocked.

• Burners may not be getting enough gas.

• Gas valve is not working properly. 

If you’re experiencing any of those problems with your gas grill, hire a local grill repair professional to inspect your grill for issues and implement a plan to resolve them.

Gas grill installation costs around $540 on average, not including the price of the actual grill, and most homeowners pay between $120 and $1,400. This total will go toward laying down a new gas line, connecting it to your existing gas system, pressure testing the line, and connecting it to your grill. Your total project price will depend on the length of the gas line, whether or not the line needs to be installed underground, and the cost of the permits in your area.

All U.S. states require permits for gas grill installation, so you’ll have to get one before you move forward with your project. Permits help ensure that the gas line runs safely to avoid gas leaks and explosions. Gas line permits can usually also only be pulled by certified plumbers, which means you’ll have to hire a professional from the start. The permit for a gas line installation for a gas grill usually costs between $100 and $300. You can contact your installation company or building department for more accurate pricing.

No. Placing a built-in grill against the house is discouraged due to safety concerns. Building codes and regulations often require a minimum distance (typically 10 feet or more) between a gas grill and any combustible structure, including a house. Placing a grill too close poses a fire hazard and risks damage to the siding or structure, potentially leading to carbon monoxide buildup. It's essential to consult local building codes, follow manufacturer guidelines, and prioritize safety by positioning the grill at a safe distance, ideally in a well-ventilated outdoor kitchen or designated grill area.