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A water-based, low- or no-VOC sealer is typically a good choice for marble countertops. Choose a sealant that is certified safe for contact with food when applying to kitchen countertops. For high-traffic areas, look for formulas that have heat-resistant and acid-resistant features. While there are economical and convenient spray-on sealers, they don’t coat the surface as effectively as the ones you apply with a pad or brush. 

Stone is professionally restored and polished by cleaning the surface, removing stains and scratches, filling any cracks, and using specialized equipment to polish to the desired finish.

To remove cloudiness from marble, use equal parts baking soda and water to form a paste. Apply it to the surface, allow it to sit for at least two hours, then wipe with a microfiber cloth. Another option is adding a couple of dish soap drops to warm water and wiping the surface after you’ve applied it to the surface. You may also consider using a liquid stone cleaner.

Standing water can lead to surface discoloration if your granite countertops are improperly sealed. However, it’s possible to remove hard water stains with a baking soda paste. Take more care with acidic liquids, such as fruit juice or red wine, which can leave more permanent stains. That’s why it’s so important to reseal these surfaces regularly.