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It depends on the size of the home and the extent of cleaning, but generally, a housekeeper can clean three to five rooms per day. If deep cleaning is needed, they may focus on fewer rooms. It’s always a good idea to discuss your expectations and the time required with your cleaner upfront.

To clean a subfloor after removing carpet, start by removing any leftover debris, such as stuck-on underlay, nails, or staples. Next, thoroughly vacuum the subfloor to eliminate dust, dirt, and loose particles. If adhesive residue remains, you can use an adhesive remover, a scraper, or a sander to gently lift it off. Finally, clean the surface by mopping or wiping it down with a damp rag and allow it to dry completely. This preparation is essential for ensuring new flooring adheres properly and to prevent bumps or wrinkles from forming.

Whether a scullery is worth it depends on how much you like to cook and entertain. If you frequently host gatherings—a scullery is likely worth the money. If you’re looking for ROI, it’s not so clear. It may not add significant value to your home, as it doesn’t increase square footage and may repurpose space that a buyer would have preferred to remain as-is (like a laundry room). 

If you don’t have the time or ability to move your fridge, grab a yardstick and slide it underneath to unearth any large items and dust bunnies. Then, attach a microfiber cloth or a tube sock to the yardstick, spray it with a multipurpose cleaner, and sweep it around several times to pick up any lingering messes.