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It depends on the surface you’re trying to clean. For example, a mixture of vinegar and water is a good option for a deep cleaning, including removing hard water stains from glass or stainless steel. However, vinegar is too acidic for granite and other types of natural stone, so it’s better to use a combination of baking soda and water on those surfaces.

Onions, peppers, fish, broccoli, and fried chicken taste great—but the leftover smells can be less than appetizing. Even if these foods are cooked perfectly, the odors they leave behind can linger well beyond the dishes being cleared and washed. Fortunately, you can use the same tips to get a burnt smell out of the house and remove stubborn food odors. In addition, make sure you’re keeping your fridge clear of odor-smelling foods for too long to keep the stench from invading other foods. 

As a general rule of thumb, avoid handwashing dishes whenever possible—especially if you have a full sink. Using a dishwasher saves water and better sanitizes your dishes. However, if you have delicate dishwear, high-end glassware, or fragile plastics, you should opt to handwash it to avoid cracks, chips, or warping from the high heat of a dishwasher.

While you can try a few different methods to dissolve any laundry detergent spills, the most effective will likely be white vinegar. This kitchen staple will cut through the thick laundry detergent and decrease the likelihood of a lingering stain. However, you should always spot test to be sure that vinegar won’t damage your carpet fibers, and do any cleaning with care.