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Porcelain countertops have a fairly long life span, sometimes lasting for decades. Depending on how much wear and tear you put your countertops through, it could last 25 to 50 years. But be warned, porcelain is also prone to cracking, so as long as you take good care of it, you’ll have those countertops looking brand new for years to come.

Both marble and quartz are decent kitchen countertop choices for different reasons. Marble provides an elegant look that’s sure to attract eyeballs, which can add value to a home. However, this isn’t the most durable material around and is easily scratched and stained. Quartz may not offer a classic look like marble, but it is available in a wide range of colors and patterns. It’s also durable, with the ability to resist scratches and stains.

The frequency for sealing granite countertops depends on several factors, including the type of sealant used, the color of the granite, and how heavily the countertops are used. As a general guideline, resealing is often recommended every 12 to 18 months, but some sources suggest it could be as often as every few months or at least once a year.

The type of sealant is a major factor: water-based sealants may need reapplication every six months to a year, while more durable solvent-based sealants can last for five to 10 years. Additionally, factors like heavy kitchen traffic, frequent use of acidic cleaners, and lighter granite colors may require more frequent sealing to prevent staining.

To determine if your countertops need resealing, you can perform a simple water test. Place a few drops of water or a wet paper towel on an inconspicuous area of the granite. After 10 to 15 minutes, check the spot. If the water has beaded up, the seal is still intact. If the water has been absorbed and darkened the stone, it's time to apply a new coat of sealant. You can choose to seal the granite yourself or hire a professional to ensure it's done correctly.

Avoid using harsh, gritty, or abrasive cleaners and sponges on Formica countertops. This includes steel wool, scouring pads, and strongly alkaline or acidic cleaning products like chlorine bleach, oven cleaner, drain cleaner, furniture polish, or vinegar. These can compromise the surface, leading to scuffs, discoloration, and other damage that will reduce the countertop's longevity. Additionally, never place hot items, such as pots and pans directly from the oven or stovetop, onto the laminate surface, as the high heat can cause it to scorch.