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Cleaning questions, answered by experts

The answer to whether it’s safe to use a moldy dishwasher is: It depends. Mold exposure affects people differently. It’s possible that even a small amount of mold in your dishwasher could contribute to respiratory issues and other health problems, especially if you have an underlying health condition. Mold is capable of surviving the high heat and detergent used in a dishwasher cycle, so it’s important to ensure that you act quickly at the first sign of mold, or contact a house cleaner near you to stay on top of any potential mold problems.

Clean your hardwood floors with a soft broom or flat mop about once a week to remove dirt and grit. Focus on high-traffic areas and areas just inside the major entryways twice a week. Deep clean your floors with water and a cleaning solution about once every two months.

Apartment kitchens and bathrooms take the longest to clean. Bacteria and other dirt build up the fastest in these wet areas. They need more attention to ensure they remain clean and sanitary. If your apartment has two bathrooms, expect to pay a premium for professional cleaning.

It’s best to steer clear of abrasive sponges and commercial cleaning products when cleaning your bathtub. These cleaning materials can scratch the surface of your tub, especially those made from acrylic and fiberglass.

As a general rule, you should clean your oven at least every three months, though this depends on how often you use it and the amount of residue buildup. A clear sign that your oven needs cleaning is if you notice smoke or a burning smell during use. Many ovens have a self-cleaning cycle, which heats the oven to an extreme temperature. If you use this feature, stay home while it runs and consider ventilating the room, as it can create smoke. For manual cleaning, you can make a paste of baking soda and water or use white vinegar before resorting to harsher, store-bought oven cleaners.