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Chimney Sweep questions, answered by experts

The first step in fire damage restoration is having a pro come in right away to help control moisture (if authorities used water to extinguish a fire at your home). Skipping moisture removal puts your home at risk for invasive mold and rot that can cause added property damage and health issues. Once you have the bulk of the water out, you’ll need to run blower fans for 24 to 72 hours to remove moisture.

Yes, many providers offer 24/7 emergency repair services to prevent inventory loss.

It depends. For new ovens, it’s best to run a few empty cycles to prepare the oven for use and to keep any manufacturing byproducts from entering your food. But if your oven is smoking due to a few burnt pieces of old food, then it probably won’t hurt to eat it. If there’s a lot of smoke, then your food probably won’t taste good, even if it might not be harmful to consume.

The most common causes of kitchen fires are leaving cooking food unattended, frying food with excessive amounts of oil, and leaving flammable objects near the stovetop.

DIY restoration for small areas is possible with proper safety gear and equipment, though comprehensive damage benefits from professional restoration.

The Georgetown, ID homeowners’ guide to chimney sweeping services

From average costs to expert advice, get all the answers you need to get your job done.